The Restaurant I Tigli in Theoria, via Bianchi Giovini 41 in Como,
in collaboration with the providers food & beverage,
offers “SATURDAY LUNCH MENU”.
We look forward to welcome You in our prestigious location “Palazzetto del Vescovo”
on Saturday April 30th and May 7th, 2016 for Lunch.
Welcome by the Chef
Veal sweetbreads in milanese coocking and small vegetable in tempura coocking (1 – 3)
“Tagliolini” with dried tomatoes, sauce of Anchovies from the Cantabrian Sea, “mozzarella” mousse and fried basil (1 – 7)
Roasted Red Mullet*, swiss chard, candied lemon, cacciucco broth (1 – 4 – 9)
Our sorbets (8)
Water and coffee with our home-made pastry