Saturday’s Menu
April 16th & 23th, 2016

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Dear guests

The Restaurant I Tigli in Theoria, via Bianchi Giovini 41 in Como,
in collaboration with the providers food & beverage,
offers “SATURDAY LUNCH MENU”.
We look forward to welcome You in our prestigious location “Palazzetto del Vescovo”
on Saturday April 16th and 23th, 2016 for Lunch.

Welcome by the Chef

Catalan Lobster* claws salad, oriental leaves (2 – 4 – 9)

“Carnaroli Acquerello Risotto”, green asparagus from Naples, white asparagus from Bassano, marinated egg yolk (3 – 7)

Ligurian “Morone*”, sauce of Clams*, red chops, red Shrimps chips, lemon, black garlic (2 – 4 – 14)

From Paris…dark chocolate mousse (63% Perù), creamy dulcey chocolate, vanilla and tobacco ice-cream (3 – 7 – 8)

Water and coffee with our home-made pastry

Euro 65,00

ombra

For information and reservations, tel. 031.301334 – 031.305272 or send us an e-mail
The numbers next to the course refers to food intollerance and allergies.
*Due to the HACCP law and to safeguard our guests our raw fresh fish have to be frozen in short time to guarantee
the maximum and total safety.