A dinner with Laurent-Perrier

Wednesday, June 5th, 2019 / h. 20:30

Logo Laurent Perrier

The Restaurant I Tigli in Theoria offers a tasting and evaluation of Champagne
of the prestigious Laurent-Perrier winery.
The evening menu has been conceived to accompany and enhance the Champagne offered in combination with dishes.

You will be welcomed at Diwinum, the wine shop signed by Theoria, with a glass of Champagne and finger food

Welcome by the Chef

Salt Cod fillet, Gazpacho, Salty fingers
Laurent-Perrier Ultra Brut

First Dish
Homemade Egg Tagliolino, Fitoplancton, Palinurus Lobster, sorrel, tomatoes emulsion
Laurent-Perrier Millésimé 2007

Main Dish
Pigeon in three cooking with carrots variation
Laurent-Perrier Grand Siècle

Raspberry mousse, stamped aisomalt, green apple sorbet
Laurent-Perrier Cuvée Rosé

€ 170 per person

Phone +39 031 305272 / e-mail: prenotazioni@theoriagallery.it


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Lunch Menu November, 2018


Dear Guests

The Restaurant I Tigli in Theoria, via Bianchi Giovini 41 in Como,
offers “LUNCH MENU”.
We look forward to welcome You in our prestigious location “Palazzetto del Vescovo”
and offer a menu exclusively from Tuesday to Friday for the Lunch


Welcome by the Chef

Lobster* claws, Coral mushroom, Lobster* mayonnaise (2 – 8)

Braised Vicciola Beef Stewing Steak, soft polenta and Bone Marrow (7 – 12)

“Gran Espresso“ coffee, our home-made pastry

Euro 50,00


For information and reservations, tel. +39 031 305272 – +39 031 301334 or send us an e-mail
Proposal not valid on public holidays.
The numbers next to the course refers to food intollerance and allergies.
*Due to the HACCP law and to safeguard our guests our raw fresh fish have to be frozen in short time to guarantee the maximum and total safety.