the restaurant I Tigli in Theoria will welcome you back from 25th June 2020, Thursday.
We will accommodate our guests in the historical Palazzetto Castiglioni From Tuesday to Saturday 19:00 – 22:00 And on Sunday 12:00 – 14:00.
Booking required using our online form or by calling us on +39031305272.
The new seasonal menu, created by Chef Franco Caffara, will be soon available on our website.
https://www.theoriagallery.it/wp-content/uploads/2020/06/ristorante-theoria-como.jpg6831024Luca Chiaramontehttps://www.theoriagallery.it/wp-content/uploads/2019/06/theoria-logo-trasparente.pngLuca Chiaramonte2020-06-08 08:06:482020-06-08 08:13:45The restaurant I Tigli in Theoria will welcome you back from 25th June 2020, Thursday.
We are living through something unprecedented in modern history. This emergency caught us unprepared and it hit us in the most common habits, social relations and conviviality. The restaurant I Tigli in Theoria and the wine shop Diwinum have temporarily suspended their activities in order to protect the health and the safety of customers and employees.
With the hope that we all will soon be able to raise our glasses and enjoy a good meal, in company of those we love, we wish you a HAPPY EASTER.
We look forward to the moment when we could welcome you again, with our smiles and the passion the fuels our will to arouse emotions and provide excellence.
Happy Easter from I tigli in Theoria and Diwinum.
https://www.theoriagallery.it/wp-content/uploads/2020/04/pasquatheorianews.jpg11252000Luca Chiaramontehttps://www.theoriagallery.it/wp-content/uploads/2019/06/theoria-logo-trasparente.pngLuca Chiaramonte2020-04-10 13:54:242020-06-08 07:49:37Happy Easter from I tigli in Theoria and Diwinum.
Dear Guests, The Restaurant I Tigli in Theoria, via Bianchi Giovini 41 in Como, offers “VALENTINE’S DAY MENU”. We look forward to welcome You in our prestigious location “Palazzetto del Vescovo” on February 14th, 2020 for the dinner.
MENU
Welcome by the Chef
Regal Oyster, Granny Smith apple, caviar and sorrel froth (4)
Water, “Gran espresso” coffee, our home made pastry
Euro 160,00 per person
Valentine’s Day Menu is proposed for whole table
For information tel. +39 031 305272 or send us an e-mail
The numbers next to the course refers to food intollerance and allergies.
*Due to HACCP law and to safeguard our Guests, raw fresh fish is frozen in short time to ensure maximum and total safety. For more information ask to the Staff.
https://www.theoriagallery.it/wp-content/uploads/2020/01/immagine_sanvalentino-copia-1.jpg13202000Luca Chiaramontehttps://www.theoriagallery.it/wp-content/uploads/2019/06/theoria-logo-trasparente.pngLuca Chiaramonte2020-01-29 13:30:522020-02-04 09:25:26Valentine's Day Menu, February 14th, 2020
Dear Guests, I Tigli in Theoria Restaurant, located in via Bianchi Giovini 41, Como, announces that in December it will always be open for dinner, from Monday to Sunday.
We inform our Dear Guests that in December 2019, in addition to the usual opening days, it will be possible to taste our Cuisine every Sunday and every Monday for dinner.
The Restaurant will be closed only for the lunch on Monday, December 25th, December 26th and from January, 1st to January 6th, 2020.
For information and reservations, tel. +39 031 305272 – +39 031 301334 or send us an e-mail
We announce the DEFINITIVE CLOSURE of the Theoria’s Lounge Bar. We want to thank all our customers for the trust and appreciation that you’ve shown us all these years. We apologise for the inconvenience and the very short notice.
Our restaurant I Tigli in Theoria is not affected by this choice and will continue to work as always.
The Ownership
Luca Chiaramontehttps://www.theoriagallery.it/wp-content/uploads/2019/06/theoria-logo-trasparente.pngLuca Chiaramonte2019-11-08 16:58:032020-02-24 10:37:19Definitive closure Lounge Bar
We look forward to welcome the persons You care in our prestigious location “Palazzetto del Vescovo” and propose an experience of contemporary high cuisine.
The Restaurant I Tigli in Theoria offers a tasting and evaluation of Champagne of the prestigious Laurent-Perrier winery. The evening menu has been conceived to accompany and enhance the Champagne offered in combination with dishes.
You will be welcomed at Diwinum, the wine shop signed by Theoria, with a glass of Champagne and finger food
Welcome by the Chef
Appetizer Salt Cod fillet, Gazpacho, Salty fingers Laurent-Perrier Ultra Brut
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