Autumn Menu
Saturday October 10th, 2015

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Saturday’s Menu

Dear Guests,
The Restaurant I Tigli in Theoria, via Bianchi Giovini 41 in Como,
in collaboration with the providers food & beverage,
offers “AUTUMN MENU”.
We look forward to welcome You in our prestigious location “Palazzetto del Vescovo”
on Saturday October 10th, 2015 for Lunch.

Welcome by the Chef

Slow cooked Octopus*, creamed parmentine potatoes, shallots braised in red wine ( 4 – 7 )

Cream of red lentils, spelt paccheri, Monkfish* ragout ( 1 – 4 )

Canette de Barberie, its jus, sautéed Porcini mushroom, sponge of laurel ( 1 – 3 – 7 )

Mini Sacher ( 1 – 3 – 7 – 8 )

Water – coffee with our little pastry

 

Euro 65,00

ombra

For information and reservations, tel. 031.301334 – 031.305272 or send us an e-mail
The numbers next to the course refers to food intollerance and allergies.