The Restaurant I Tigli in Theoria, via Bianchi Giovini 41 in Como,
in collaboration with the providers food & beverage,
offers “AUTUMN MENU”.
We look forward to welcome You in our prestigious location “Palazzetto del Vescovo”
on Saturday November 21st, 2015 for Lunch.
Welcome by the Chef
Grilled Scallops*, crispy chicory, Cantabrian Anchovies* sauce (4)
Cardoon risotto, reduction of Dolcetto d’Alba Prunotto , Sauris ham powder (7 – 12)
Cannette poêlée, pak choi, cone of “fillo” dough with wild herbs and port sauce (1 – 3 – 7)
Bavarian of honey with agar green tea, balsamic vinegar pearls and meringue (3 – 7)
Water – coffee with our little pastry